Friday, November 20, 2015

THAI FOOD Recipes : Cooking menu Papaya Salad - ( Som Tam )


THAI FOOD Recipes : Cooking menu Papaya Salad  - ( Som Tam )
 
THAI FOOD Recipes : Cooking menu Papaya Salad  - ( Som Tam )


Papaya is one of the national cuisine of Thailand. The name, but the main ingredient of green papaya salad. Consumer tastes fine to indulge Like spicy, add chilli Add sour like lemon And a healthy menu for those wanting to lose weight. Salad served with hot rice Do not tell anyone, really delicious

Papaya salad or Somtum thai is popular food of Thailand. take time 1 minute and server for 2 person.

Ingredients of papaya salad

papaya slice to small and long size 1 cup
sting bean slice 3 tablespoon
fish sauce 2 tablespoon
coconut sugar 1 tablespoon
lemon juice 1 tablespoon
tomato slice to medium size 1 tomato
dried shrimps 2 tablespoon
crushed peanuts 2 tablespoon
fresh red chilies mashed  1 tablespoon
garlic 1 teaspoon

Preparation of papaya salad

1. Use motar and prestle to crush the chilli, garlic, peanut and dried shrimps make it to crushing.
2. Put coconut sugar and tomato make it to combine
3. Then put the papaya, sting bean, fish sauce and lime juice. Mix it to combine.
4. Serve to a dish with vegetables

                                                                           THAI FOOD Recipes : Cooking menu Papaya Salad  - ( Som Tam )
THAI FOOD Recipes : Cooking menu Papaya Salad  - ( Som Tam )


THE THAI FOODS RECIPES

Note: Thank you for information and images from Google and other media. Hope it will be a guide for the reader.





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